We keep it fresh each and every week with new shipments of fish, oysters, and shellfish delivered straight to us from responsible suppliers.
We also house-smoke tons of great fish in season with the Gildersleeve family recipe at the intersection of sweet-salty-savory. We likewise stock a great selection of pantry supplies like vinegars and condiments, plus ready-to-eat foods like tinned fish and seaweed.
PLEASE NOTE: All fresh products below were accurate at the time of their publishing (page usually updated on Friday); all are subject to change and supply. For best results, stop on in.
And now, on to the Fresh List... ↓
The Fresh List
Last Updated: March 17, 2023
Fish
Alfonsino* — Wild, Pacific Ocean (New Zealand), Fillets
Black Cod/Sablefish — Wild, Pacific Ocean (Hawaii), Fillets
Branzino — Sustainable Farm-Raised, Greece, Whole Fish
This website is updated once a week on Fridays and fish in stock can rotate quickly. For best results, just stop on in and check the case.
Oysters
Baywater Indigo — Washington
Blue Pool — Washington
Kokus — Washington
Lucky Penny — Washington
Moon Rock — Oregon
Netarts — Oregon
Pickering Passage — Washington
Tidepoint — Washington
West Island — Massachusetts
PLEASE NOTE: This website is updated once a week on Fridays and oyster varieties rotate quickly. For best results, just stop on in and check the oyster board.
Shellfish
Dungeness Crab — Wild, Pacific Ocean (Oregon), Cooked, whole